Our friend, Maru Lekuona (from Araia, Basque Country) who is a chufamix user, has shared an interesting trick to make oats milk with ground flakes.
- First, we put the flakes in the chufamix filtering glass, but without water.
- Blend the rolled oats with the hand blender for 15 seconds approximately.
- After grinding, make the oats milk as you usually do.
Which is the difference? That we get a more homogeneous drink, and also taste improves.
Thanks Maru, great idea !
You have another post about how to grind the seeds at home in this link.