Many people are surprised when they first make oat milk with Vegan Milker. The homemade milk is denser than the industrial version (the one in brick) and when you heat it up, the natural version gets even thicker... "Why is this happening? Am I doing it right?" they ask. The answer is yes. To better understand what’s happening we answer the following question: Why does homemade oat milk … [Read more...]
Vegan Ferrero Rocher with coconut and hazelnut pulp
The end of the year is approaching, and we want to sweeten the moment. It is a very special moment in which we celebrate that we are starting a new cycle together. I propose an easy healthy and nutritious recipe which deserves a place on any tray of sweets at this time of year. I propose you to make the classic Ferrero Rocher without sugar using seasonal products and recycling hazelnut and … [Read more...]
The debate over the use of the term ‘Plant Milk’ continues
For the last few months, the Austrian company Oatly has been engaged in a large-scale campaign in which they are, once again, debating the use of the term 'plant milk', a struggle that Chufamix has been demanding for years with different actions. Five years ago, as a result of a research into the history of plant milks and having established that the use of the term ‘plant milk’ is common and … [Read more...]
The tribe grows up: Vegan Milker BLACK is born
Because we are big fans of diversity and interpretations, just as you, from seeds, to animals, plant lovers, and without forgeting people and cultures, we decided to keep growing. Since there is the option to customize and design your Vegan Milker in our shop, with colors and materials of filters, lids and mortars, we realized that Black option is the most demanded. That’s why, our more elegant … [Read more...]
How to Make Raw Pumpkin Seed Milk
Today's recipe for raw pumpkin seed milk is Monica Acha’s contribution from @Simpleblending. We find this a very interesting recipe to use with the raw pumpkin seeds that are usually discarded when, for example, we empty a pumpkin for Halloween. In this way we can make the most of the nutrients in this typical autumn vegetable. Let’s go! Nutritionally, raw pumpkin seeds have the same properties … [Read more...]
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