Vegan Milker by Chufamix can not only make the most delicious homemade milks in 5 minutes, but also probiotic yogurts and cheeses. There’s a really helpful recipe including a video tutorial in the article called “vegan cashew yogurt and cheese”. Ever since we discovered this great formula, we’ve been experimenting with lots of different seeds and nuts (sunflower, walnuts, soya, etc...), and, while … [Read more...]
Probiotic pomegranate juice
Munching on pomegranate arils or drinking their juice during winter is such a healthy option. Pomegranates are known to be a fruit rich in mineral salts, water and vitamins (A, B and K, among others). They also have lots of antioxidant properties, thus reducing the effect of free radicals. Want to hear more? They’re also high in iron, calcium, potassium, phosphorus, magnesium and a bit of … [Read more...]
Salad with vegan walnut cheese and flowers
Salad is a dish that is never missing from our table. In summer we have so many fresh ingredients, that it becomes a multicoloured dish full of all kinds of vitamins and minerals which are good for our body. To make it even more nutritious, we have added a little vegan walnut cheese made with the Chufamix. Vegan cheese is a probiotic ingredient which contributes lots of enzymes and a delicious … [Read more...]
Probiotic orange juice
Eating oranges or drinking their juice is an excellent source of vitamins in winter and spring time. And, if we buy organic oranges, we can also use their skin to make sweet dishes or to flavour our homemade vegan milk. But what happens if we add "enzymatic water" or "Rejuvelac" to our traditional orange juice? This idea was suggested to us by an English blogger (kitchenculture) in the article … [Read more...]
