For 60 years we have been living together with the industrial farming model. The argument that has justified its development has always been closely linked to one supposed objective: “To produce enough food to wipe out hunger in the world”. However, the facts show that this agro-industrial model has generated more hunger and poverty in the world, while a handful of businesses get rich … [Read more...]
Water is life, but is it treated as such?
When we say LIFE, we mean all kinds of life, not just human life; life in plants, animals, fish, trees, molecules. Water is an essential part of all our foods, our cells and the molecular reactions among them. Therefore depriving someone of the right to drink water means depriving someone of the right to life. Being aware of the need of water for life, can you imagine governments privatizing it … [Read more...]
Public springs and drinking water in Europe
The quality of water is very important to make a good vegetable milk. The amount of natural, fresh springs with water coming from the mountain and its subterranean rivers are decreasing because many of them are now connected to the public water network. Many springs have been closed, and now all that remains is a broken tap, or the stones that decorated them. This happened in most of Europe … [Read more...]
Basic advice on making plant milks
We are going to share with you some of the things that we´ve learnt making many kinds of vegetable drinks with our Chufamix. It´s a learning process which has had many contributions from people all around the world. Water temperature: Each type of food has different nutritional benefits, and so do the drinks that we make. For example, drinks made with nuts have more density than drinks made … [Read more...]
